Thursday, February 11, 2010

I love breakfast-dinner-food!

The Pioneer Woman Cooks saved my life! I just love all of Ree's recipes.
Especially these sour cream pancakes. yum yum yum!!!

What You'll Need:
1 cup sour cream
7 tablespoons flour
1 tablespoon sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
1/2 teaspoon vanilla extract

What You Do:
gently mix sour cream, flour, sugar, baking soda, and salt. don't over stir them though. whisk eggs in separate bowl. add vanilla and stir. pour egg mixture into sour cream/flour mixture. stir together but again don't over stir. kinda like if you were making muffins, it's ok for the batter to be lumpy. melt a tablespoon of butter (or use cooking spray) in a hot pan or on a griddle. pour batter about 1/4 cup at a time. cook for 1-1 1/2 minutes then flip and cook for another 45 seconds. top with butter and syrup.


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